{"id":1105,"date":"2026-05-01T11:27:30","date_gmt":"2026-05-01T09:27:30","guid":{"rendered":"https:\/\/www.aecis.it\/?page_id=1105"},"modified":"2026-08-02T10:06:40","modified_gmt":"2026-08-02T08:06:40","slug":"formazione","status":"publish","type":"page","link":"https:\/\/www.aecis.it\/en\/formazione\/","title":{"rendered":"Training"},"content":{"rendered":"
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Training<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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SKILLS FOR THE FUTURE<\/strong><\/h3>

Sustainability and valorisation of dairy geographical indications<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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1. General Project Structure<\/h2>

The project envisages, under the direction of a presenter with proven and recognised expertise in the field of training and sustainability (Alex Revelli), the realisation of training video lessons, each divided into two distinct and complementary moments.<\/p>

Part 1 - Theoretical overview (30 minutes)<\/h3>

\u2013 Presentation of content using slides;
\u2013 Presentations by qualified guest speakers (representatives of consortia, academic experts, certification bodies, industry specialists);
\u2013 Focus on the project\u2019s strategic themes.<\/p>

Part Two - Practical gastronomic application<\/h3>

At the end of the lessons (from 2 to 9), chef Antonio Danise will create 3 recipes for each episode using cheeses from the Consortia associated with AECIS, with the aim of
- enhance the PDO product in its culinary versatility;
- communicate the link between certified quality and sustainability;
- strengthen the positioning of products among operators and consumers.<\/p>

2. Dissemination and e-learning platform<\/h2>

The video lessons will be distributed via the certified Cisco Webex e-learning platform.<\/p>

3. Articulation of the 10 episodes<\/h2>

Lesson 1 - Introduction to the training course: sustainability and PDO dairy supply chains<\/strong><\/p>

Presentation of the AECIS training project, its objectives and course content.
Outline of the role of PDO dairy chains in the European agri-food context and introduction to the main topics that will be developed in the following lessons: sustainability, certification, competitiveness and territorial valorisation.<\/p>

Lesson 2 - The European framework for agri-food sustainability<\/h3>

Insight into the European Green Deal and the Farm to Fork and Biodiversity 2030 strategies: objectives, tools and operational implications for PDO supply chains.<\/p>

Lesson 3 - The three pillars of sustainability applied to PDO supply chains<\/h3>

Integrated analysis of environmental, social and economic dimensions and their translation into company management dynamics.<\/p>

Lesson 4 - The value of Geographical Indications in sustainable development models<\/h3>

The contribution of PDO products to territorial protection, biodiversity, social cohesion and economic competitiveness.<\/p>

Lesson 5 - Sustainability Standards, Indicators and Certification Systems<\/h3>

Overview and comparative analysis of existing certification schemes, focusing on measurable and third-party verifiable indicators.<\/p>

Lecture 6 - From Domestication to Animal Welfare - Ethology, Farming Systems and Implications for Milk Production\u201d.\u201d<\/h3>

Animal welfare as a close connection between quality production and respect for the animal.<\/p>

Lesson 7 - Standards, Indicators and Certification Systems for Social Sustainability and Tourism<\/h3>

Overview and comparative analysis of existing certification schemes, focusing on measurable and third-party verifiable indicators.<\/p>

Lesson 8 - Consumer Communication and Brand Enhancement<\/h3>

Use of the collective brand, information transparency, market positioning and prevention of greenwashing.<\/p>

Lesson 9 - Construction of a shared supply chain pathway<\/h3>

Comparison between farms and producers: exchange of best practices, definition of common objectives and planning of an integrated sustainable strategy.<\/p>

Lesson 10 - Summary of the training course and future prospects<\/h3>

Concluding lecture to sum up the entire course.
Summary of the contents addressed, reflections on the operational tools that have emerged and discussion with representatives of the sector on future prospects for the sustainability of PDO production.
Sharing of the main good practices and indications for the development of common strategies between consortia, companies and the territory.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"

COMPETENZE PER IL FUTURO Sostenibilit\u00e0 e valorizzazione delle indicazioni geografiche casearie 1. Struttura generale del progetto Il progetto prevede, sotto la direzione di un conduttore di comprovata e riconosciuta competenza nel settore della formazione e della sostenibilit\u00e0 (Alex Revelli), la realizzazione di video-lezioni formative, ciascuna articolata in due momenti distinti e complementari. Prima parte \u2013 […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-1105","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.aecis.it\/en\/wp-json\/wp\/v2\/pages\/1105","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.aecis.it\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.aecis.it\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.aecis.it\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.aecis.it\/en\/wp-json\/wp\/v2\/comments?post=1105"}],"version-history":[{"count":10,"href":"https:\/\/www.aecis.it\/en\/wp-json\/wp\/v2\/pages\/1105\/revisions"}],"predecessor-version":[{"id":1235,"href":"https:\/\/www.aecis.it\/en\/wp-json\/wp\/v2\/pages\/1105\/revisions\/1235"}],"wp:attachment":[{"href":"https:\/\/www.aecis.it\/en\/wp-json\/wp\/v2\/media?parent=1105"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}